Janice Wong, Janice Wong Singapore

Janice Wong, Janice Wong Singapore

17 July 2020
F&B Friday: Janice Wong pivots business due to Covid-19
Having been awarded titles such as Asia’s Best Pastry Chef; for the second year running by the prestigious San Pellegrino Asia’s 50 Best for 2013 & 2014, Janice Wong is also the person behind dessert restaurant 2am:Dessertbar. And due to Covid-19, she has further pivoted her business to cater to those sitting at home with Bake at Home. Janice Wong, Chef & Artist, Janice Wong Singapore shares the story behind all the desserts she has created and made inspired her to build a sweet concept brand.

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